Crafted from six-year-old tobacco from the 2014 harvest, the initial puffs reveal notes of black pepper, oak, and fresh spices from the aged Yamasá Visus filler tobacco. In the second third of the experience, the cigar evolves with a rich creaminess introduced by the Ecuadorian binder, enhancing the flavors of leather and dark chocolate. Finally, the cigar intensifies, captivating the palate with robust notes of dried fruit and leaving a clean, lingering finish aftertaste. For an elevated tasting experience, pair this exquisite cigar with a finely aged port wine. The port’s sweet, velvety notes beautifully complement the cigar’s rich flavors, enhancing every draw for a luxurious and balanced indulgence, making it a standout in the world of non Cuban cigar enjoyment.